Greek Tzatziki
Cibo e terra — di Editorial staff
Tzatziki is a traditional Greek summer meal which is served cold and accompanied with fresh bread.
Greek Tzatziki
Tzatziki is a traditional Greek summer meal which is served cold and accompanied with fresh bread.
Ingredients to prepare tzaztiki
2 cucumbers
600 g of natural Greek yogurt (compact)
1 or more cloves of garlic, according to taste
2 tablespoons of extra virgin olive oil
1 tablespoon of apple vinegar
salt
Preparation
Peel, grate, salt cucumber and let them rest for 15 minutes. Then, whip them with garlic, oil and vinegar. Add yogurt to the mixture, salt and let it cool in the fridge for about 2 hours before serving.
Alternatives
Tzatziki with nuts or almonds and peeled and minced hazelnuts can be a tasty alternative.
Information and suggestions
Tzatziki is a traditional Greek summer meal which is served cold and accompanied with fresh bread. You can garnish it with some leaves of mint, olives and some cucumber roses.
